Yelland and Papps



Susan and Michael Papps started this venture in 2005, wanting to make the best wine they can out of some extroadinary fruit that is in this region. Focusing on Vermentino, Roussanne, Grenache and Shiraz, they were selected in 2009 James Halliday Wine Companion as the ‘Top Ten Wineries’ and are a 5 star rated winery. Specialising in very small batches of premium fruit and being hands on with all aspects of the process, and trying to achieve a very sustainable way of living.

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