Dining
Self-sufficient and hard-working, the Barossas early settlers brought their food traditions with them, instilling the regions cuisine with a strong German influence. Preserving, smoking and baking were a part of their everyday life and remain an important element in modern Barossa Cuisine. Growing alongside our famous vineyards is an abundance of fresh produce including fruit, nuts, vegetable and citrus. Combined with poultry, livestock, yabbies and hare, they provide endless inspiration to the chefs, cooks and food producers throughout the region.
Visit a Barossa butcher and youll find smoked mettwurst, lachschinken and bratwurst sausages or drop in at one of the local bakeries for traditional breads and yeasted cakes like bienenstich and streuselkuchen. At specialist food outlets, cellar doors and supermarkets theres an array of local products with distinctly Barossa flavour pickled onions, and gherkins, olives and olive oil, egg noodles and a variety of chutneys, pickles and preserves to tantalise the taste buds. Finished off with some local dried fruits or Barossa cheese and quince paste, youve got all the elements ofr a sensational picnic or an unforgettable meal.
The Barossa boasts over 60 places to enjoy local produce with friends and family. Our restaurants, cafes and bakeries all offer delicious menus making food fresh to order in the kitchens and the majority of them featuring produce from around the Barossa. With a growing number of cellar door dining options, you may like to book in a light lunch at a winery whilst you are enjoying a day out wine tasting. Need a good coffee? The Barossa has several coffee houses dotted throughout the region, all of which are fabulous places to sit, relax and enjoy a light lunch and coffee.
If you are after a good schnitzel, then go no further than our local pubs and hotels. With each town home to a pub or two, you dont have to go far to pull up a pew at the local front bar.
Explore Dining:
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Artisans of Barossa
Artisans of Barossa is a group of like-minded producers with a common …
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Fino at Seppeltsfield
Fino at Seppeltsfield is located in the original bottling hall. The most …
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Grant Burge Wines
Grant Burge is a fifth-generation Barossa Vigneron. Throughout his career, Grant has …
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Maggie Beer’s Farmshop
We encourage our visitors to wander around the shop and take the …
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Angaston Roaring 40s Caf
Pizza never goes out of fashion; sometimes it even leads the way, …
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Blond Coffee
At blond doffee we are passionate – passionate about everything we do! If …
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Keils Fine Food and Coffee
Keils Fine Food & Coffee in the heart of Tanunda, Barossa …
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Nosh Barossa
nosh believes our lives are richer for being discerning about our food …
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The South Australian Company Store
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1918 Bistro and Grill
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Appellation
Appellation at The Louise is recognized as a world class dining destination …
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Baccus Restaurant
Barossa Motor Lodge in TANUNDA has a fully licensed a …
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Envy Restaurant
Drop into Envy Restaurant, right next to Kies Family Winery for an …
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Jacob’s Creek Restaurant
2011 winner at the South Australian Restaurant and Catering Awards and South …
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Salters Restaurant
It is a food and wine lover’s delight when you visit Saltram. …
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The Lord Lyndoch
The Lord Lyndoch is a family owned and operated Cafe..Bistro & Grill.. …
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Vintners Bar and Grill
Vintners Bar & Grill is situated in the heart of the Barossa …
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Wanera Wine Bar and Restaurant
The Wanera Wine Bar in Angaston provides the region with a high …
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Wanera Wine Bar and Restaurant
The Wanera Wine Bar in Angaston provides the region with a high …
